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Special Sauce with Ed Levine

Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.
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Aug 11, 2016

In the middle of part 2 of Danny Meyer's interview on Special Sauce comes a shocking admission. In 2001 the first incarnation of the enterprise that became the global phenomenon Shake Shack was a hot dog cart in Madison Square Park that was part of an art project featuring two taxi cabs. Did Meyer have any idea that that hot dog cart would eventually become a publicly traded global phenomenon? On this episode you'll also hear about the origins of Blue Smoke, and how he has managed to forgive me for the post I wrote titled, "Why do the French fries at Blue Smoke Suck?"

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